6 Benefits Of Adopting Transformative Technologies To Food & Beverage
There are many benefits that accrue to companies that use transformative technologies. The same benefits can be utilised by companies in the food and beverage industry.
The F&B companies can use technological trends to address the problems they have been facing for a very long time. Such technologies will not only result in long term benefits, but they are also essential in meeting sustainability guidelines.
You can also see the filter bag material selection guide for more information, and here are some of the benefits of a digital transformation.
1. Maximising The Value Of Assets
Your company can take advantage of technological development such as the Internet of Things and big data analytics to save on capital expenditure. Research shows that using such technologies an F&B business can save up to 30% of their capital expenditure costs by making their assets last longer than usual.
Companies can also use technology to structure their business in such a way that they can produce robust data as well as predictive maintenance. Furthermore. Companies can use similar technology to determine if their products are not functioning to their full potential by comparing current data and set guidelines.
As mentioned above, you can go through the best filter bag material selection guide to see how the right filter technology can be implemented to deal with the unique liquids you use in your industry. This strategy ensures that products and equipment are efficient, perform better and improve their overall product life cycle.
2. Upgrade Operations
Moving forward, digital technologies can be used to compute and store large volumes of data that are essential in the supply chain of companies in the food and beverage industry.
Every company in the industry has its unique stock-keeping units which increase with time. Every unit is interconnected with several data points that describe various aspects such as raw materials, batch number and production runs, among others.
As a result, there are millions of data points that need to be processed and tracked. Besides, other data points, such as packaging lines need to be processed and accessed in real-time.
It is, therefore, the responsibility of the business to install onsite computing and software solutions to improve production efficiency. This can help increase profitability while at the same time, improve production flexibility to meet customer demands.
3. Quality Management And Compliance
Much of the data that is generated through products is required to track product quality as well as compliance with various state regulations. Companies in the F&B industry are also under immense pressure to comply with transparency regulation.
Transparency helps to keep track of granular levels that are vital in traceability issues throughout the supply chain. Companies can use digital technologies to tackle such challenges and improve the accuracy of product data.
4. Meet Sustainability And Energy Objectives
Companies in the food and beverage sector are also under pressure on their sustainability efforts and energy efficiency. They can leverage technology to implement tools that can be used to optimise equipment.
The tools can also be used to track operational efficiency while ensuring the effective use of resources such as water and energy while saving a lot. If technology is utilised, it can lower energy consumption by up to 35%.
5. Empower Employees And Improve On Their safety
Digital technologies are not limited to products and services only. They can also be used to improve the safety concerns of workers in the industry. Workers can also be empowered, providing them with digital tools and real-time information to ease their decision-making process and improve operations.
Immersive technologies such as virtual and augmented reality can be used together with operating training simulators to train employees. This will lead to improved efficiency, productivity and safety.
6. Transformative Technology And Industrial Edge Data Centres
Transformative technologies have the potential to generate tremendous benefits to organisations in the food and beverage sectors. However, the real-time nature of such applications coupled with government regulation that requires a business to store data locally, there will be a need to utilise industrial edge data centres.
Data centres will serve as a bridge that enables you to install digital technologies to your business and help you increase work efficiency, sustainability, and operational efficiency.
Numerous types of solutions can be utilised in the industrial edge. Some of the solutions can be used by companies to monitor and control several systems not only in production plants but also within the supply chain.
Other than using technology to deliver easy and actionable insights that are essential in optimising end-to-end operation, micro data centres can be used for secure and reliable operations. This can be beneficial to both IT and non-IT environments.
Companies can take advantage of micro data centres that come with an integrated and uninterruptible power supply to develop their business to the next level. They can also utilise protocol data units known as (PDU) and security in enclosed environments that are somehow less intrusive compared to former models but have enough capacity to support big servers.
